Hudson Valley Parent

September 2013

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In this issue FEATURES What's happening only at hvparent.com WHAT'S NEW 12 Down on the farm Local farms offer great fun this fall 18 Common Core or Common Crap? What every parent needs to know about changes in the classroom 22 Making Math Fun for All Kids A new museum makes the complex simple BY MERLYN AKHTAR 24 Don't make me ride the bus! 5 steps to help your child handle school bus bullies BY: MARCIA SZYMANSKI 30 Grandma shows her grandkids a thing or two Sept. 8th is National Grandparents Day 32 COLUMNS 6 Editor's Journal: Pick your own fruit in the Hudson Valley BY BRITTANY L. MORGAN 8 Child Behavior: Running scared of the new technology. BY DR. PAUL SCHWARTZ 9 Family Life: Changes at your child's school 10 What's New: Win these goodies at contests.hvparent.com 32 Calendar: Family fun throughout September 37 Marketplace: Organizations to enrich your family's life 38 Restaurant Review: Stomping Grapes ON OUR COVER This month's cover kid is Adrianna, (4), from Goshen. She loves to dance and sing. A special thanks to the Mid-Hudson Childrens Museum in Poughkeepsie for letting us shoot at their wonderful location. Visit them at www.mhcm.org. photo by Kit DeFever; KitDeFever.com Hudson Valley Parent September 2013 Expand your child's horizons hvparent.com/positive-activities Daddy, can I play with knives? hvparent.com/fencing Get in "A" in Homework Helping hvparent.com/look-at-grades BY PAM MOLNAR 4 10 HVP'S SOCIAL STATUS We recently asked our facebook friends to share their favorite vegetarian meals! Here's what they had to say: "I make an amazingly delicious gluten free veggie pasta salad," says Michele Kogan. "It's great for lunch and dinner and is always a hit at barbeques. All you have to do is toss tri-color pasta, bite size pieces of your favorite veggies and Italian dressing." "I love vegetarian French onion soup... ooh la la," says Thomas J. Rogers. "Zucchini stuffed with tomatoes and mozzarella… it's so yummy," says MariBeth Martinez."I love gazpacho," says Bonnie Boyce. "Making it is very time consuming, so I buy it at Stew's." follow us on

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